Today, we're presenting a delightful vegan alternative to the traditional fish and chips. Our Vegan Banana Blossom Fish Recipe is crispy, flavourful, and perfect for those who miss the taste of the sea but want to avoid animal products. With its tender texture and deliciously seasoned batter, this dish is sure to become a favourite at your table.
History
Banana blossoms, also known as banana flowers or hearts, are the large, purple-skinned flowers that hang at the end of banana clusters. They have long been a staple in Southeast Asian and Indian cuisines, appreciated for their versatility and nutritional benefits. Traditionally, these blossoms are used in salads, curries, and stir-fries. Recently, they've gained popularity as a fish substitute in vegan recipes due to their flaky texture and ability to absorb flavours, making them an ideal component for this plant-based fish dish.
Serving Suggestions
This vegan banana blossom fish pairs wonderfully with classic accompaniments like tartar sauce, lemon wedges, and crispy fries. For a healthier twist, serve it alongside a vibrant salad of mixed greens, cherry tomatoes, and a light vinaigrette. You can also try it with mushy peas and a sprinkle of malt vinegar for a traditional fish and chips experience.
Storing Instructions
If you have leftovers, allow the banana blossom fish to cool completely before storing. Place the pieces in an airtight container and refrigerate. They will keep well for up to three days. For longer storage, you can freeze the fried banana blossoms in a single layer on a baking sheet before transferring them to a freezer-safe container. They can be frozen for up to two months.
Reheating Instructions
To reheat the banana blossom fish, preheat your oven to 180°C (350°F). Place the pieces on a baking sheet and heat for about 10-15 minutes, or until they are warmed through and regain their crispiness. Avoid using the microwave, as it can make the batter soggy.
Conclusion
We hope you enjoy this innovative take on a beloved classic. Whether you're vegan or just looking to try something new, this banana blossom fish is sure to impress. We'd love to hear your thoughts and see your photos—share them in the comments below! Don't forget to subscribe to our newsletter for more exciting recipes and culinary tips.
How to Make Banana Blossom Fish Recipe