Browsing: MAIN COURSES

MAIN COURSES Fattoush

Fattoush, a middle-eastern bread salad is endlessly open to experimentation. Even in the middle-east people disagree on what to include. Add in torn lettuce leaves, omit cucumber if you don’t have any, use any toasted torn bread if that’s what you have or even wholewheat pita breads.

MAIN COURSES

We created this recipe with leftover cooked potatoes and a few slices of corned beef that we found in the fridge. It fits with our philosophy at gréatfood: that you can make a fine dinner from a few basic ingredients and they can go a long way. If you shy away from corned beef this pie will convert you.

MAIN COURSES Quail

Quail is one of those things people are a bit afraid of – yet they are one of the tastiest and juiciest of the small game birds. You will find them in most good butchers. Here they are stuffed with sage and breadcrumbs and wrapped in streaky bacon.

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