Fast No-Knead Bread recipe

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A no-knead, no overnight wait bread which you can make with white flour or wheatflour. This easier, faster recipe from Jenny Jones makes an amazing bakery-style loaf with a golden crispy crust.

Anyone can make this foolproof bread, even if you have never baked bread before.

NOTE: HOT WATER SHOULD NOT BE BOILING, OR YOU WILL KILL THE YEAST – IT SHOULD BE JUST UNDER 130°F.

 

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How to get a golden crust on bread

 

Photograph copyright foodpixies.com

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